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Olive bread with swiss chard

I got swiss chard as a gift. Does anyone is even surprised with such gifts? After all, November is Christmas time. And …

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Stuffed courgettes

Autumn is my favorite time of year. Favorite cooking time. And although I sometimes (often!) complain about cold, the rain, the wind, …

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Pumpkin juice

Did it happen to you, that you started to read about something, and a few hours later you sat surrounded by books …

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Beet burgers with aioli

Although the search for the perfect burger buns are still ongoing, but that does not mean that we will not have burgers. …

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Honey with ginger and citrus

m4s0n501 Cold, autumn morning. Wet nose touches my warm ear – I wake up immediately, aware that feline alarm has not an …